Good enough to eat : (Record no. 1644)

MARC details
000 -LEADER
fixed length control field 01626nam a2200493 a 4500
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION
fixed length control field 970930s1999 nyua b 000 0 eng
010 ## - LIBRARY OF CONGRESS CONTROL NUMBER
LC control number 97032145
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
International Standard Book Number 9780064451741 (pbk.)
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
International Standard Book Number 0060274344
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
International Standard Book Number 0060274352 (lib. bdg.)
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
International Standard Book Number 9780060274351
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
International Standard Book Number 0064451747
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
International Standard Book Number 9780060274344
040 ## - CATALOGING SOURCE
Original cataloging agency DLC
Transcribing agency DLC
Modifying agency KyLxBWI
-- ICrlF
050 00 - LIBRARY OF CONGRESS CALL NUMBER
Classification number QP141
Item number .R536 1999
082 04 - DEWEY DECIMAL CLASSIFICATION NUMBER
Classification number 613.2
-- [E]
Edition information 22
035 ## - SYSTEM CONTROL NUMBER
System control number (SIRSI)u24142
005 - DATE AND TIME OF LATEST TRANSACTION
control field 20250922224121.0
001 - CONTROL NUMBER
control field 44274
003 - CONTROL NUMBER IDENTIFIER
control field CSD509J
100 1# - MAIN ENTRY--PERSONAL NAME
Personal name Rockwell, Lizzy.
245 10 - TITLE STATEMENT
Title Good enough to eat :
Remainder of title a kid's guide to food and nutrition /
Statement of responsibility, etc. Lizzy Rockwell.
260 ## - PUBLICATION, DISTRIBUTION, ETC.
Place of publication, distribution, etc. New York :
Name of publisher, distributor, etc. HarperCollins,
Date of publication, distribution, etc. [1999]
260 ## - PUBLICATION, DISTRIBUTION, ETC.
Date of publication, distribution, etc. �1999.
300 ## - PHYSICAL DESCRIPTION
Extent {32} p. :
Other physical details col. ill ;
Dimensions 27 cm.
510 3# - CITATION/REFERENCES NOTE
Name of source School Library Journal, January 1999.
510 3# - CITATION/REFERENCES NOTE
Name of source Booklist, January 1999.
510 3# - CITATION/REFERENCES NOTE
Name of source Bulletin (Center for Children's books), February 1999.
510 0# - CITATION/REFERENCES NOTE
Name of source School Library Journal.
510 0# - CITATION/REFERENCES NOTE
Name of source Booklist.
510 0# - CITATION/REFERENCES NOTE
Name of source Bulletin (Center for Children's books).
520 ## - SUMMARY, ETC.
Summary, etc. Explains for young children how to eat healthily, covering such topics as vitamins and nutrients, calories, digestion, and the importance of eating breakfast.
521 0# - TARGET AUDIENCE NOTE
Target audience note 3.5
Source Follett Library Resources.
521 2# - TARGET AUDIENCE NOTE
Target audience note K-3
Source Follett Library Resources.
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element Nutrition
Form subdivision Juvenile literature.
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element Children
General subdivision Nutrition
Form subdivision Juvenile literature.
650 #1 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element Food.
650 #1 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element Nutrition.
650 #7 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element Food.
Source of heading or term sears.
650 #7 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element Nutrition.
Source of heading or term sears.
650 #1 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element Nutrition.
650 #1 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element Food.
650 #1 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element Health.

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