Bread, bread, bread / (Record no. 2036)
[ view plain ]
| 000 -LEADER | |
|---|---|
| fixed length control field | 01988pam a2200589 i 4500 |
| 008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION | |
| fixed length control field | 950921s1993 nyua j 001 0 eng |
| 020 ## - INTERNATIONAL STANDARD BOOK NUMBER | |
| International Standard Book Number | 0688063349 |
| Terms of availability | $12.95 |
| 020 ## - INTERNATIONAL STANDARD BOOK NUMBER | |
| International Standard Book Number | 0688063357 (lib. bdg.) |
| 020 ## - INTERNATIONAL STANDARD BOOK NUMBER | |
| International Standard Book Number | 0688122752 |
| 020 ## - INTERNATIONAL STANDARD BOOK NUMBER | |
| International Standard Book Number | 0329134698 |
| 020 ## - INTERNATIONAL STANDARD BOOK NUMBER | |
| International Standard Book Number | 9780688122751 |
| 020 ## - INTERNATIONAL STANDARD BOOK NUMBER | |
| International Standard Book Number | 1413152546 |
| 020 ## - INTERNATIONAL STANDARD BOOK NUMBER | |
| International Standard Book Number | 9780688063344 |
| 020 ## - INTERNATIONAL STANDARD BOOK NUMBER | |
| International Standard Book Number | 9780688063351 |
| 020 ## - INTERNATIONAL STANDARD BOOK NUMBER | |
| International Standard Book Number | 9780329134693 |
| 020 ## - INTERNATIONAL STANDARD BOOK NUMBER | |
| International Standard Book Number | 9781413152548 |
| 040 ## - CATALOGING SOURCE | |
| Original cataloging agency | ICrlF |
| Transcribing agency | ICrlF |
| Modifying agency | ICrlF |
| Description conventions | rda |
| 050 04 - LIBRARY OF CONGRESS CALL NUMBER | |
| Classification number | TX769 |
| Item number | .M664 1993 |
| 082 04 - DEWEY DECIMAL CLASSIFICATION NUMBER | |
| Classification number | 641.8 MOR |
| Edition information | 20 |
| 035 ## - SYSTEM CONTROL NUMBER | |
| System control number | (SIRSI)u35813 |
| 020 ## - INTERNATIONAL STANDARD BOOK NUMBER | |
| International Standard Book Number | 9780605278578 |
| 005 - DATE AND TIME OF LATEST TRANSACTION | |
| control field | 20250922224128.0 |
| 001 - CONTROL NUMBER | |
| control field | 50865 |
| 003 - CONTROL NUMBER IDENTIFIER | |
| control field | CSD509J |
| 100 1# - MAIN ENTRY--PERSONAL NAME | |
| Personal name | Morris, Ann, |
| Dates associated with a name | 1930- |
| 245 10 - TITLE STATEMENT | |
| Title | Bread, bread, bread / |
| Statement of responsibility, etc. | Ann Morris ; photographs by Ken Heyman. |
| 264 #1 - PRODUCTION, PUBLICATION, DISTRIBUTION, MANUFACTURE, AND COPYRIGHT NOTICE | |
| Place of production, publication, distribution, manufacture | New York : |
| Name of producer, publisher, distributor, manufacturer | Mulberry Books, |
| Date of production, publication, distribution, manufacture, or copyright notice | 1993. |
| 246 3# - VARYING FORM OF TITLE | |
| Title proper/short title | Making Meaning : Grade K Unit 6 Alternate text |
| 300 ## - PHYSICAL DESCRIPTION | |
| Extent | 28 pages : |
| Other physical details | color illustrations ; |
| Dimensions | 21 x 25 cm. |
| 336 ## - CONTENT TYPE | |
| Source | rdacontent |
| Content type term | text |
| 338 ## - CARRIER TYPE | |
| Source | rdacarrier |
| Carrier type term | volume |
| 490 1# - SERIES STATEMENT | |
| Series statement | Center for the Collaborative Classroom : Making Meaning ; |
| Volume/sequential designation | Grade K Unit 6 Alternate title |
| 500 ## - GENERAL NOTE | |
| General note | Includes index. |
| 510 3# - CITATION/REFERENCES NOTE | |
| Name of source | Wilson's Children, October 2010. |
| 510 3# - CITATION/REFERENCES NOTE | |
| Name of source | Elem. School Library Collection, March 1998. |
| 510 3# - CITATION/REFERENCES NOTE | |
| Name of source | School Library Journal starred, May 1989. |
| 510 3# - CITATION/REFERENCES NOTE | |
| Name of source | School Library Journal, January 1996. |
| 510 3# - CITATION/REFERENCES NOTE | |
| Name of source | Book Links (A.L.A.), February 2002. |
| 510 3# - CITATION/REFERENCES NOTE | |
| Name of source | School Library Media Quarterly (A.A.A.L.), January 1996. |
| 510 3# - CITATION/REFERENCES NOTE | |
| Name of source | Booklist, September 1996. |
| 510 3# - CITATION/REFERENCES NOTE | |
| Name of source | Kirkus Review, August 1996. |
| 510 3# - CITATION/REFERENCES NOTE | |
| Name of source | Library Talk, March 1997. |
| 520 ## - SUMMARY, ETC. | |
| Summary, etc. | Celebrates the many different kinds of bread and how it may be enjoyed all over the world. |
| 521 0# - TARGET AUDIENCE NOTE | |
| Target audience note | 1.5 |
| 521 2# - TARGET AUDIENCE NOTE | |
| Target audience note | K-3 |
| 590 ## - LOCAL NOTE (RLIN) | |
| Local note | Center for the Collaborative Classroom Curriculum. |
| 521 8# - TARGET AUDIENCE NOTE | |
| Target audience note | 280L |
| Source | Lexile |
| 521 8# - TARGET AUDIENCE NOTE | |
| Target audience note | F |
| Source | Fountas |
| 650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM | |
| Topical term or geographic name entry element | Bread |
| Form subdivision | Juvenile literature. |
| 650 #1 - SUBJECT ADDED ENTRY--TOPICAL TERM | |
| Topical term or geographic name entry element | Bread. |
| 700 1# - ADDED ENTRY--PERSONAL NAME | |
| Personal name | Heyman, Ken, |
| Relator term | ill. |
No items available.