Healthy eating / (Record no. 6345)

MARC details
000 -LEADER
fixed length control field 01155cam a2200397 i 4500
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION
fixed length control field 110615s2013 mnua b 001 0 eng
010 ## - LIBRARY OF CONGRESS CONTROL NUMBER
LC control number 2011023094
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
International Standard Book Number 9781429678285 (pbk.)
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
International Standard Book Number 9781476500362 (lib. bdg.)
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
International Standard Book Number 1476500363
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
International Standard Book Number 1429678283
040 ## - CATALOGING SOURCE
Original cataloging agency DLC
Transcribing agency DLC
Modifying agency DLC
-- ICrlF
Description conventions rda
042 ## - AUTHENTICATION CODE
Authentication code pcc
050 00 - LIBRARY OF CONGRESS CALL NUMBER
Classification number RA784
Item number .G759 2013
082 00 - DEWEY DECIMAL CLASSIFICATION NUMBER
Classification number 613.2 GRE
Edition information 23
035 ## - SYSTEM CONTROL NUMBER
System control number (IMchF)fol13762317
005 - DATE AND TIME OF LATEST TRANSACTION
control field 20250922224256.0
001 - CONTROL NUMBER
control field 114418
003 - CONTROL NUMBER IDENTIFIER
control field CSD509J
100 1# - MAIN ENTRY--PERSONAL NAME
Personal name Gregory, Helen.
245 10 - TITLE STATEMENT
Title Healthy eating /
Statement of responsibility, etc. by Helen Gregory.
264 #1 - PRODUCTION, PUBLICATION, DISTRIBUTION, MANUFACTURE, AND COPYRIGHT NOTICE
Place of production, publication, distribution, manufacture North Mankato, Minn. :
Name of producer, publisher, distributor, manufacturer Capstone Press,
Date of production, publication, distribution, manufacture, or copyright notice [2013]
264 #4 - PRODUCTION, PUBLICATION, DISTRIBUTION, MANUFACTURE, AND COPYRIGHT NOTICE
Date of production, publication, distribution, manufacture, or copyright notice copyright 2013
300 ## - PHYSICAL DESCRIPTION
Extent 20 p. :
Other physical details col. ill. ;
Dimensions 18 cm.
336 ## - CONTENT TYPE
Source rdacontent
Content type term text
338 ## - CARRIER TYPE
Source rdacarrier
Carrier type term volume
490 1# - SERIES STATEMENT
Series statement Wonder readers. Science
520 ## - SUMMARY, ETC.
Summary, etc. Introduces the four food groups and explains the importance of a healthy diet.
500 ## - GENERAL NOTE
General note Includes index.
521 0# - TARGET AUDIENCE NOTE
Target audience note 2.7
521 2# - TARGET AUDIENCE NOTE
Target audience note K-3
521 8# - TARGET AUDIENCE NOTE
Target audience note 520L
Source Lexile
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element Nutrition
Form subdivision Juvenile literature.
650 #1 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element Nutrition.
655 #7 - INDEX TERM--GENRE/FORM
Genre/form data or focus term Readers (Elementary)
Form subdivision Nonfiction.
Source of term csd

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