Engineering you can eat / (Record no. 6734)

MARC details
000 -LEADER
fixed length control field 01330pam a2200361 i 4500
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION
fixed length control field 190121s2019 mnua b 000 0 eng d
010 ## - LIBRARY OF CONGRESS CONTROL NUMBER
LC control number 2018948859
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
International Standard Book Number 9781532117244
Qualifying information (lib. bdg.)
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
International Standard Book Number 1532117248
040 ## - CATALOGING SOURCE
Original cataloging agency ICrlF
Language of cataloging eng
Description conventions rda
Transcribing agency ICrlF
Modifying agency ICrlF
082 04 - DEWEY DECIMAL CLASSIFICATION NUMBER
Classification number 641.5 BOR
-- 620
Edition information 23
035 ## - SYSTEM CONTROL NUMBER
System control number (IMchF)fol18976998
005 - DATE AND TIME OF LATEST TRANSACTION
control field 20250922224303.0
001 - CONTROL NUMBER
control field 119409
003 - CONTROL NUMBER IDENTIFIER
control field CSD509J
100 1# - MAIN ENTRY--PERSONAL NAME
Personal name Borgert-Spaniol, Megan,
Dates associated with a name 1989-
Relator term author.
245 10 - TITLE STATEMENT
Title Engineering you can eat /
Statement of responsibility, etc. Megan Borgert-Spaniol.
264 #1 - PRODUCTION, PUBLICATION, DISTRIBUTION, MANUFACTURE, AND COPYRIGHT NOTICE
Place of production, publication, distribution, manufacture Minneapolis, Minnesota :
Name of producer, publisher, distributor, manufacturer Super Sandcastle,
Date of production, publication, distribution, manufacture, or copyright notice [2019]
300 ## - PHYSICAL DESCRIPTION
Extent 32 pages :
Other physical details color illustrations ;
Dimensions 20 x 24 cm.
336 ## - CONTENT TYPE
Content type term text
Source rdacontent
338 ## - CARRIER TYPE
Carrier type term volume
Source rdacarrier
490 1# - SERIES STATEMENT
Series statement Super simple science you can snack on
520 ## - SUMMARY, ETC.
Summary, etc. Learn about amazing structures created by ancient and modern engineers. Explore engineering further by making delicious science-themed snacks. Step-by-step instructions and full-color photos make the recipes easy for kids to prepare.
521 0# - TARGET AUDIENCE NOTE
Target audience note 3.6
521 2# - TARGET AUDIENCE NOTE
Target audience note K-3
521 8# - TARGET AUDIENCE NOTE
Target audience note 730L
Source Lexile
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element Engineering
Form subdivision Juvenile literature.
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element Cooking
Form subdivision Juvenile literature.
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element Science
General subdivision Experiments
Form subdivision Juvenile literature.
650 #1 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element Engineering.
650 #1 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element Cooking.
650 #1 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element Science
General subdivision Experiments.

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