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What happens to a hamburger / by Paul Showers ; illustrated by Anne Rockwell.

By: Contributor(s): Material type: TextSeries: Let's Read And Find Out Science - Stage 2 | Center for the Collaborative Classroom : Making Meaning ; Grade 2 Unit 8 Alternate titlePublisher: New York : Crowell, 1970Description: 33 pages : illustrations ; 21 x 23 cmContent type:
  • text
Carrier type:
  • volume
ISBN:
  • 0064450139 (pbk.)
  • 0690044267
  • 0690044275 (lib. bdg.)
  • 9780605394162
Other title:
  • Making Meaning : Grade 2 Unit 8 Alternate title
Subject(s): DDC classification:
  • 612 SHO 19
LOC classification:
  • QP145 .S49 1985b
Summary: Explains the processes by which a hamburger and other foods are used to make energy, strong bones, and solid muscles as they pass through the digestive system.
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Wilson's Children.

Elem. School Library Collection.

Booklist.

Explains the processes by which a hamburger and other foods are used to make energy, strong bones, and solid muscles as they pass through the digestive system.

2.9

K-3

Center for the Collaborative Classroom Curriculum.

520L Lexile

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