TY  - BOOK
AU  - Steel,Tanya Wenman
ED  - National Geographic Kids (Firm),
ED  - National Geographic Society (U.S.)
TI  - Food fight!: a mouthwatering history of who ate what and why through the ages 
T2  - National Geographic kids
SN  - 9781426331633
AV  - TX353 .S8137 2018eb
U1  - 641.3009 23
PY  - 2018///]
CY  - Washington, DC
PB  - National Geographic
KW  - Food
KW  - History
KW  - Juvenile literature
KW  - Miscellanea
KW  - Cooking
KW  - fast
KW  - Electronic books- OSLIS
KW  - Juvenile works
KW  - Trivia and miscellanea
KW  - lcgft
KW  - Electronic books
N1  - OSLIS\Gale Nat Geo eBooks(2/2/23); "With 30 recipes."; Includes bibliographical references (page 156) and indexes; The prehistoric era: cave kids, catching dinner, and camp cookouts -- Egypt: feasts for mummies, mommies, and pharaohs -- Greece: Gods, goats, and Greek yogurt -- Rome: chariots, circuses, and roast cranes -- Medieval times: Barbarians, braised peacock, and damsels sometimes in distress -- Mongols & the Silk Road: Genghis, gers, and yogurt -- The Renaissance: turnspit dogs, sugar castles, and flying machines -- America revolts: iced tea, false teeth, and flummeries and syllabubs -- The French Revolution: terror reigns, restaurants debut, and few eat cake -- The Industrial Revolution: children and machines enter the workforce en masse -- World War I: Hatred and hunger spread -- America's Great Depression: breadlines, the Dust Bowl, and a crashing economy -- The world at war, again: Food rations, victory gardens, and patriotic pies -- The sixties: flower power, Apollo, and space-age food -- Future world: imagined life on Mars -- Food timeline -- Recipe index; Age 10+; Grades 7 to 8
N2  - "History of food, fun facts about food, plus recipes, for children"--
UR  - https://link.gale.com/apps/doc/NZDCLK486092819/NGMK?sid=gale_marc&u=corvalli
ER  -