000			01625pam a2200457 i 4500
008			150624s2016 mnua b b 001 0 eng c
010			_a 2015020567
020			_a9781467794701 _q(lib. bdg. : alk. paper)
020			_a9781467796712 _q(pbk. : alk. paper)
020			_a1467794708
020			_a1467796719
040			_aNJQ/DLC _beng _erda _cNJQ _dICrlF
042			_apcc
050	0	0	_aRA784 _b.B6372 2016
082	0	4	_a613.2 BOO _223
100	1		_aBoothroyd, Jennifer, _d1972- _eauthor.
245	1	0	_aWhat's on my plate? : _bchoosing from the five food groups / _cJennifer Boothroyd.
246	3		_aWhat is on my plate?
264		1	_aMinneapolis : _bLerner Publications, _c[2016]
300			_a32 pages : _bcolor illustrations ; _c27 cm.
336			_atext _2rdacontent
338			_avolume _2rdacarrier
490	1		_aLightning bolt books. Healthy eating
520			_aThis title provides an educational introduction to the five food groups, appropriate serving sizes, and how to eat a balanced and nutritious diet.
504			_aIncludes bibliographical references (page 31) and index.
505	0		_aWe need food -- Fruits and vegetables -- Grains -- Proteins and dairy -- Sometimes foods -- Try this! -- Fun facts.
521	0		_a2.6
650		0	_aNutrition _vJuvenile literature.
650		0	_aFood _vJuvenile literature.
650		0	_aDiet _vJuvenile literature.
650		1	_aNutrition.
650		1	_aFood.
650		1	_aDiet.
521	2		_aK-3
035			_a(IMchF)fol15760341
521	8		_a510L _bLexile
521	8		_aM _bFountas
005			20250922224253.0
001			113658
003			CSD509J
999			_c6175 _d6175