000 01401pam a2200433 i 4500
008 141222s2016 nyua b 001 0 eng c
010 _a 2014049218
020 _a9781502604439
_q(lib. bdg.)
020 _a9781502604422
_q(pbk.)
020 _a9781489870162
_q(Follett bdg.)
020 _a1502604426
020 _a1502604434
020 _a1489870164
040 _aNJQ/DLC
_beng
_erda
_cNJQ
_dICrlF
042 _apcc
050 0 0 _aTX813.A6
_bR395 2016
082 0 4 _a641.6 REY
_223
100 1 _aReynolds, Wendy A.,
_eauthor.
245 1 0 _aTurning apples into applesauce /
_cWendy A. Reynolds.
264 1 _aNew York :
_bCavendish Square,
_c2016.
300 _a24 pages :
_bcolor illustrations ;
_c18 cm.
336 _atext
_2rdacontent
338 _avolume
_2rdacarrier
490 1 _aStep-by-step transformations
520 _aSimple text and color photographs show the step-by-step process that transforms apples into applesauce.
500 _aIncludes index.
505 0 _aFirst step: apples -- Transformation: cut and chopped -- Last step: applesauce.
521 0 _a1.9
650 0 _aApplesauce
_vJuvenile literature.
650 0 _aCooking (Apples)
_vJuvenile literature.
650 1 _aApplesauce.
650 1 _aCooking (Apples)
521 2 _aK-3
035 _a(IMchF)fol15514222
020 _a9780605869370
005 20250922224253.0
001 113702
003 CSD509J
999 _c6200
_d6200